Description
This Oreo Ice Cream Sandwich Cake has 6 delicious layers which consist of ice cream sandwiches, whipped topping, fudge, and crushed Oreos. Repeat and you have the perfect sweet treat that could not be easier!
Ingredients
Scale
- 24 Ice cream Sandwiches
- 12 Oreos (crushed)
- Hot Fudge Topping
- 8 oz Whipped Topping (thawed and divided)
Instructions
- 1. Add a layer of ice cream sandwiches in a pan
- 2. Spread a layer of whipped topping on top of the sandwiches, use about half of the container
- 3. Drizzle hot fudge sauce over the whipped topping
- 4. Sprinkle half of the crushed Oreos on top
- 5. Repeat steps 1-4 once again.
- 6. Freeze the cake at least 30 minutes or until serving. Cover the cake if freezing for longer then a couple of hours.
- 7. Allow to thaw about 10 minutes before serving. Enjoy!
Nutrition
- Calories: 342 kcal
- Sugar: 27 g
- Fat: 15 g
- Carbohydrates: 50 g
- Protein: 5 g