M&M’s Ferrero Oreo Roll Cake: A Decadent No-Bake Dessert

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M&M’s Ferrero Oreo Roll Cake: A Decadent Dessert for All Occasions

Indulge in the ultimate dessert trifecta with the M&M’s Ferrero Oreo Roll Cake. This no-bake treat combines creamy chocolate, crunchy candy, and smooth frosting to create a vibrant, flavorful dessert that’s perfect for any celebration.

For more colorful and indulgent dessert ideas, check out Cinnamon Roll Cake with Cream Cheese Glaze or explore the nostalgia of Homemade Oreo Donuts.


Why You’ll Love This Recipe

  • Visually Stunning: Perfect for birthdays, holidays, and special events.
  • Easy to Make: No baking skills required, just some simple layering and rolling.
  • Customizable: Use your favorite candies, frostings, and fillings.

Looking for another crowd-pleaser? Try the creamy richness of Kentucky Butter Cake.


Ingredients for M&M’s Ferrero Oreo Roll Cake

Base Layer:

  • 2 cups crushed Oreo cookies (filling removed).
  • 1 cup whipped cream.

Filling:

  • ½ cup Nutella or similar chocolate spread.
  • 4 Ferrero Rocher chocolates, crushed.

Toppings:

  • 1 cup cream cheese frosting.
  • ½ cup melted chocolate.
  • ½ cup M&M’s candies.

Optional Add-Ins:

  • Mini marshmallows or chopped nuts for texture.

Step-by-Step Instructions

1. Create the Base

  • Crush Oreo cookies finely and mix with whipped cream to form a dough-like texture.
  • Spread the mixture into a rectangle on parchment paper and chill for 15 minutes.

2. Layer the Filling

  • Spread a thin layer of Nutella over the Oreo base.
  • Sprinkle crushed Ferrero Rocher evenly for added richness.

3. Roll the Cake

  • Use the parchment paper to gently roll the Oreo layer into a tight log.
  • Refrigerate for 20 minutes to firm up the roll.

4. Frost and Decorate

  • Spread cream cheese frosting over the chilled roll.
  • Drizzle melted chocolate and add M&M’s candies for a colorful finish.

Creative Variations

  • Double Chocolate Delight: Add cocoa powder to the base for extra richness.
  • Fruity Twist: Incorporate freeze-dried strawberries or raspberries in the filling.
  • Holiday Theme: Use red and green M&M’s for Christmas or pastel candies for Easter.

For more unique no-bake desserts, explore Easy No-Bake Banana Split Cheesecake.


Tips for Perfecting Your Roll Cake

  • Work Quickly: Prevent the Oreo base from becoming too soft.
  • Chill Properly: Refrigerate after each step to maintain structure.
  • Slice Carefully: Use a sharp knife for clean cuts.

FAQs About M&M’s Ferrero Oreo Roll Cake

1. Can I make this recipe ahead of time?

Yes, prepare the roll cake up to a day in advance and store it in the refrigerator until ready to serve.

2. What can I use instead of Nutella?

You can substitute with peanut butter, cookie butter, or any chocolate spread.

3. How do I prevent the roll from cracking?

Ensure the Oreo base is well-chilled and pliable before rolling.

4. Can I freeze the cake?

Yes, wrap it tightly in plastic wrap and freeze for up to one month. Thaw in the fridge before serving.


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Conclusion

The M&M’s Ferrero Oreo Roll Cake is a show-stopping dessert that’s as fun to make as it is to eat. Whether you’re celebrating a birthday or simply indulging your sweet tooth, this colorful roll cake is sure to delight. Customize it with your favorite toppings and watch it become the star of the dessert table!

Emy Robert

Pro Chef & Blogger

HI! I’m Emy. Cookbook author,
Mother of 1 and cookie fan.
On my food blog you’ll find easy
and delicious recipes.

Emy Robert

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