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Low Carb Cheesy Cabbage Casserole

  • Author: Chef Mia

Description

This Keto One Pan Cabbage Casserole is a low carb, easy dinner ready in 30 minutes! The perfect easy keto dinner! Under 9 net carbs per serving!


Ingredients

Scale
  • 1 pound ground beef or turkey (browned and drained)
  • 1 small onion (diced)
  • 1/2 head of cabbage chopped into medium chunks (roughly 3 cups)
  • 1 10 ounce can tomatoes with green chilies (undrained)
  • 1 8 ounce can of tomato sauce
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • salt and pepper to taste
  • 1 cup shredded cheese (cheddar or colby jack is our favorite)

Instructions

  1. Brown your beef or turkey over medium heat in a large skillet and drain off any grease.
  2. Add the diced onion and sauté for 3-5 minutes.
  3. Add the chopped cabbage and tomatoes with green chili, tomato sauce, and spices and stir well.
  4. Cover and reduce heat to medium, cooking for 15-18 minutes, stirring occasionally.
  5. When the cabbage has reached your desired tenderness, top with cheese and remove from heat. Place the lid on the skillet and allow the cheese to melt for about 2 minutes.


Nutrition

  • Calories: 240 kcal
  • Sugar: 3.7 g
  • Fat: 14.4 g
  • Carbohydrates: 9 g
  • Protein: 18.9 g