Easy Cheesy Sausage Biscuit Bites: Perfect for Breakfast or Parties

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Easy Cheesy Sausage Biscuit Bites

Introduction

Easy cheesy sausage biscuit bites are the ultimate snack or appetizer, perfect for any occasion. Whether it’s game day, a casual brunch, or a quick breakfast on the go, these savory bites are always a hit. Packed with sausage, melted cheese, and biscuit mix, they’re incredibly simple to make and bursting with flavor. For another quick and cheesy recipe, explore Cheesy Bacon Jalapeño Corn Dip, a game-day favorite.

Their versatility makes them ideal for customization. You can tweak the ingredients to suit your taste or dietary preferences, making them a go-to recipe in your collection. Pair these bites with delicious sides like Mom’s Fried Potatoes and Onions for a complete breakfast spread.


Ingredients and Preparation

Core Ingredients

  • Ground sausage (choose mild or spicy, depending on preference)
  • Biscuit mix (store-bought or homemade)
  • Shredded cheddar cheese
  • Milk (optional, for a smoother mixture)

Optional Add-ins

  • Garlic powder or onion powder for extra flavor.
  • Fresh herbs like parsley or chives for garnish.

Tools Needed

  • Mixing bowl
  • Baking sheet
  • Parchment paper or a silicone mat

Step-by-Step Recipe

1. Preparing the Sausage Mixture

  • Cook the sausage in a skillet until browned and crumbled. Let it cool slightly.
  • In a large mixing bowl, combine the sausage, biscuit mix, shredded cheese, and milk (if needed). Mix until evenly combined.

2. Shaping the Bites

  • Preheat the oven to 375°F (190°C).
  • Use a cookie scoop or your hands to form small, evenly-sized balls.

3. Baking

  • Arrange the bites on a baking sheet lined with parchment paper. Leave space between each for even cooking.
  • Bake for 12–15 minutes or until golden brown and fully cooked.

For an indulgent variation, consider trying One-Pot Cheesy Smoked Sausage Pasta, which delivers similar savory satisfaction.


Customization and Variations

Flavor Variations

  • Substitute cheddar with mozzarella or pepper jack for a different cheese profile.
  • Add diced jalapeños or bell peppers for a spicy kick.

Dietary Adjustments

  • Gluten-Free: Use a gluten-free biscuit mix.
  • Dairy-Free: Replace cheese with a plant-based alternative.

Serving Ideas

  • Serve warm with dipping sauces like ranch, honey mustard, or marinara.
  • Pair with a fresh salad or scrambled eggs for a balanced meal.

For a heartier sausage dish, check out Slow Cooker Cabbage, Sausage, and Potatoes, perfect for meal prepping.


Storage and Reheating

Storage Tips

  • Refrigerate leftovers in an airtight container for up to 3 days.
  • Freeze uncooked bites on a tray, then transfer them to a freezer bag. Bake directly from frozen.

Reheating

  • Use an oven or air fryer to maintain the crispy exterior.
  • Microwave for a quick option, but note the bites may soften slightly.

FAQs

  1. Can I make these bites ahead of time?
    Yes, prepare the mixture and refrigerate for up to 24 hours before baking.
  2. How do I prevent the bites from drying out?
    Ensure the mixture is moist enough by adding a splash of milk if needed.
  3. Can I freeze these bites?
    Absolutely! They’re freezer-friendly and can be baked directly from frozen.
  4. What dips pair best with sausage biscuit bites?
    Ranch dressing, honey mustard, or spicy aioli are great choices.

Internal Linking Opportunities


External Links

  1. Sweet Pea’s Cheesy Sausage Biscuit Bites
    Anchor Text: “Sweet Pea’s Cheesy Sausage Biscuit Bites”
  2. Allrecipes Easy Sausage Biscuit Bites
    Anchor Text: “Allrecipes Sausage Biscuit Bites”
  3. Bob Evans Cheesy Sausage Bites Recipe
    Anchor Text: “Bob Evans Cheesy Sausage Biscuit Bites”

Conclusion

Easy cheesy sausage biscuit bites are a simple yet flavorful recipe that fits into any meal plan. Their customizable nature makes them a versatile option for breakfast, snacks, or parties. Pair them with Kentucky Butter Cake for a complete meal that delights everyone.

Enjoy the ease and deliciousness of this crowd-pleaser, and don’t forget to explore more recipes like Cabbage and Sausage Skillet for similar savory goodness.

Emy Robert

Pro Chef & Blogger

HI! I’m Emy. Cookbook author,
Mother of 1 and cookie fan.
On my food blog you’ll find easy
and delicious recipes.

Emy Robert

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