Description
A vibrant and refreshing salad with bright citrus notes and a spicy kick from jalapeño.
Ingredients
Scale
- 2 large oranges, peeled and sliced
- 1 grapefruit, peeled and segmented
- 1 jalapeño, thinly sliced
- 1/4 cup fresh cilantro, chopped
- 1/4 cup red onion, thinly sliced
- 2 tablespoons olive oil
- 1 tablespoon lime juice
- Salt to taste
Instructions
- Arrange the orange slices and grapefruit segments on a serving platter.
- Scatter the jalapeño slices, cilantro, and red onion over the citrus.
- In a small bowl, whisk together olive oil, lime juice, and salt.
- Drizzle the dressing over the salad and serve immediately.
Notes
For a milder salad, remove the seeds from the jalapeño before slicing.
Nutrition
- Calories: 120
- Sugar: 12 g
- Fat: 5 g
- Carbohydrates: 18 g
- Protein: 2 g