Description
These air fryer caramelized bananas are one of the most delicious and easiest sweets I have ever tried.
Ingredients
Scale
- 2 large bananas, cut into fat coin-sized slices
- ½ cup granulated sugar
Instructions
- Preheat the air fryer to 200°C (390°F). It will take roughly five minutes to heat.
- Line the air fryer basket with parchment paper.
- In a small bowl, add the sugar. Roll each slice of banana in the sugar and place into the air fryer basket.
- Cook for 8 minutes or until the banana starts to caramelize.
- Serves & Enjoy.
Nutrition
- Calories: 233.0 kcal
- Sugar: 43 g
- Fat: 0.5 g
- Carbohydrates: 60 g
- Protein: 2 g