Description
Crispy, golden air fryer apple pie taquitos filled with warm cinnamon apples and a sweet glaze. A quick and easy dessert that tastes like apple pie in a crunchy tortilla.
Ingredients
Scale
- 4 (6-inch) flour tortillas
- 1 cup apple pie filling, chopped if needed
- 1/2 teaspoon ground cinnamon
- 1/4 cup granulated sugar
- Butter-flavored cooking spray or melted butter
- For the glaze:
- 1/2 cup powdered sugar
- 1 tablespoon milk
- 1/4 teaspoon vanilla extract
Instructions
- Preheat air fryer to 375°F (190°C).
- In a small bowl, mix the apple pie filling with cinnamon.
- Lay tortillas flat. Spoon about 2 tablespoons of the apple mixture onto the center of each tortilla.
- Roll up tightly, tucking in the sides as you go, to form a taquito shape.
- Brush or spray the taquitos lightly with butter or cooking spray.
- In a small dish, combine the sugar and remaining cinnamon. Roll each taquito in the cinnamon sugar to coat.
- Place taquitos seam-side down in the air fryer basket, leaving space between each.
- Air fry for 6-8 minutes, until golden and crispy, turning halfway through.
- Meanwhile, make the glaze: whisk together powdered sugar, milk, and vanilla until smooth.
- Let taquitos cool for 2 minutes, then drizzle with glaze. Serve warm.
Notes
For best results, do not overfill. If using homemade apple pie filling, make sure it is not too watery. Glaze can be omitted or replaced with caramel sauce.
Nutrition
- Calories: 210
- Sugar: 22g
- Fat: 5g
- Carbohydrates: 38g
- Protein: 3g