Description
There’s nothing quite like taking a beloved classic and giving it a playful, colorful twist. Enter theVanilla Bean Frappuccino with a Blue Raspberry Surprise! This drink combines the creamy decadence of vanilla bean ice cream with the tangy-sweet pop of blue raspberry syrup for a treat that’s as delightful to sip as it is to look at. Whether you’re hosting a summer gathering or simply treating yourself, this frappuccino is sure to bring a smile to your face.
Ingredients
Scale
- 1 cupwhole milk ????
- 2scoops vanilla bean ice cream ????
- 1/2 cupice cubes ????
- 1 tbspsugar (optional, for extra sweetness)
- 2 tbspblue raspberry syrup ????
- 1/4 cupwater
- Whipped cream ????
- Blue sugar crystals (optional) ✨
Instructions
- In a small saucepan, combine the blue raspberry syrup and water. Heat the mixture over low heat, stirring gently, until it thickens slightly. Set it aside to cool completely before using.
- In your blender, add the milk, vanilla bean ice cream, ice cubes, and optional sugar. Blend on high until the mixture is smooth and frothy.
- Drizzle the cooled blue raspberry syrup along the inside of your serving glass, creating a swirl effect. Pour the blended vanilla frappuccino into the glass, being careful not to disturb the syrup design too much.
- Top your frappuccino with a generous swirl of whipped cream. Sprinkle with blue sugar crystals for a magical finishing touch. Serve immediately and enjoy!