Description
Easy-to-make sliders featuring ground turkey, cranberry sauce, and fresh herbs for a flavorful bite-sized meal.
Ingredients
Scale
- 1 pound ground turkey
- 1/2 cup cranberry sauce
- 8 slider buns
- 1/4 cup chopped onion
- 1 teaspoon garlic powder
- Salt and pepper to taste
- 1 tablespoon olive oil
Instructions
- In a bowl, mix ground turkey, cranberry sauce, chopped onion, garlic powder, salt, and pepper.
- Form the mixture into small patties.
- Heat olive oil in a skillet over medium heat.
- Cook patties for 4-5 minutes per side until fully cooked.
- Toast slider buns if desired.
- Assemble sliders with patties and any additional toppings.
Notes
For a festive touch, add arugula or cheese. Pairs well with sweet potato fries.
Nutrition
- Calories: 250
- Sugar: 8g
- Fat: 12g
- Carbohydrates: 20g
- Protein: 15g