Thick & Cakelike Sugar Cookies: Soft, Fluffy, and Perfect Every Time

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Thick & Cakelike Sugar Cookies: A Delicious Classic

Introduction

There’s nothing more comforting than thick & cakelike sugar cookies. With their soft texture and slightly crisp edges, these cookies are perfect for any occasion, from holidays to casual gatherings. For more recipes to elevate your dessert table, explore Kentucky Butter Cake for a moist and rich treat.


Ingredients and Preparation

Essential Ingredients

  • Core Ingredients:
    • Unsalted butter (1 cup)
    • Granulated sugar (1 cup)
    • Eggs (2 large)
    • All-purpose flour (3 cups)
    • Baking powder (2 teaspoons)
    • Vanilla extract (1 teaspoon)
  • Optional Add-ins:
    • Almond extract for a nutty flavor.
    • Zest of lemon or orange for a citrus twist.

For tips on creating the perfect cookie dough, see Crafting the Ultimate Thick Homemade Chocolate Chip Cookies.


Step-by-Step Recipe

Making the Dough

  • Cream butter and sugar together until light and fluffy.
  • Add eggs and vanilla extract, beating well.
  • Gradually mix in dry ingredients until fully combined.

Chilling and Shaping

  • Chill the dough for at least 2 hours for easier handling.
  • Roll out the dough to about ¼ inch thickness and cut into shapes using cookie cutters.

Baking

  • Preheat the oven to 350°F (175°C).
  • Bake for 10–12 minutes until the edges are just golden.

Customization Options

Flavor Variations

  • Substitute vanilla extract with almond or coconut extract.
  • Add sprinkles or colored sugar to the dough for a festive look.

Dietary Adjustments

  • Gluten-free: Replace all-purpose flour with a gluten-free baking blend.
  • Dairy-free: Use plant-based butter or margarine.

FAQs

Common Questions

  1. Why is my dough sticky?
    • Chilling the dough longer can help.
  2. How can I ensure the cookies remain thick?
    • Chill the dough and avoid overworking it.

Internal Linking Opportunities


External Links for Further Inspiration

  1. Thick Sugar Cookies by Taste of Home
    Anchor Text: “Perfect Thick Sugar Cookies”
  2. Soft and Cakey Sugar Cookies by Sally’s Baking Addiction
    Anchor Text: “Soft and Cakey Sugar Cookies Recipe”
  3. Lofthouse-Style Cookies by A Wicked Whisk
    Anchor Text: “Lofthouse-Style Sugar Cookies”

Conclusion

Thick & cakelike sugar cookies are a classic that never goes out of style. Their soft texture and rich flavor make them a favorite for both kids and adults. Pair them with Salted Caramel Rice Krispie Treats for a dessert table that will impress everyone!

Emy Robert

Pro Chef & Blogger

HI! I’m Emy. Cookbook author,
Mother of 1 and cookie fan.
On my food blog you’ll find easy
and delicious recipes.

Emy Robert

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