Description
A delicious appetizer combining sweet roasted apples with creamy brie, honey, and tart cranberries.
Ingredients
Scale
- 4 large apples, cored and halved
- 8 ounces brie cheese, sliced
- 2 tablespoons honey
- 1/2 cup dried cranberries
- 1 teaspoon cinnamon
Instructions
- Preheat the oven to 375°F (190°C).
- Place the apple halves in a baking dish.
- Stuff each apple half with brie cheese and cranberries.
- Drizzle honey over the top and sprinkle with cinnamon.
- Bake for 20-25 minutes until apples are tender.
Notes
For a crispier texture, broil for the last 2 minutes. Serve warm for best flavor.
Nutrition
- Calories: 250
- Sugar: 25g
- Fat: 10g
- Carbohydrates: 35g
- Protein: 7g