Description
A refreshing and nutritious smoothie combining the sweetness of peaches with the tartness of raspberries, perfect for a quick breakfast or a healthy snack.
Ingredients
Scale
For the Crust:
- For the smoothie:
- 1 cup frozen raspberries
- 1 large peach, peeled and sliced
- 1 banana, frozen
- 1/2 cup Greek yogurt
- 1/2 cup almond milk
- 1 tablespoon honey
- For garnish (optional):
- Fresh raspberries
- Peach slices
- Mint leaves
Instructions
1. Prepare the Crust:
- 1. Add the frozen raspberries, sliced peach, frozen banana, Greek yogurt, almond milk, and honey to a blender.
- 2. Blend on high speed until smooth and creamy, about 1-2 minutes. If the mixture is too thick, add a little more almond milk.
- 3. Pour the smoothie into a glass and garnish with fresh raspberries, peach slices, and mint leaves if desired.
- 4. Serve immediately and enjoy!
Notes
For a vegan version, substitute the Greek yogurt with coconut yogurt and the honey with maple syrup. You can also add a handful of spinach for extra nutrients without altering the taste significantly.