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Pistachio Muffins Recipe

  • Author: Chef Sara

Description

These pistachio muffins are a delightful treat with a moist texture and a hint of almond flavor. Perfect for breakfast or as a sweet snack, these muffins are easy to make and sure to be a hit with everyone.


Ingredients

  • Ingredients:

Instructions


    Notes

    For extra crunch, sprinkle chopped pistachios on top of the batter before baking.
    Store muffins in an airtight container at room temperature for up to 3 days or freeze for up to 3 months.


    Nutrition

    • Calories: 290
    • Sugar: 18g