Patty Melt Sauce Recipe

by Jack Harrison
Patty Melt Sauce Recipe

A Patty Melt is a sandwich made up of a hamburger patty and grilled onions between two slices of bread, and then covered in cheese and a special sauce – the Patty Melt Sauce.

The Patty Melt Sauce is what takes this sandwich to the next level, and it’s not hard to make at home. This recipe will give you the perfect balance of sweet and savory that will have everyone coming back for more.

How to make Patty Melt Sauce?

A good Patty Melt Sauce can make all the difference in your sandwich. This recipe is easy to follow and yields a delicious, savory sauce that will elevate your patty melt to new heights.

To make the patty melt sauce, simply combine mayonnaise, ketchup, Worcestershire sauce, garlic powder, onion powder, and paprika in a bowl and mix until well combined. Spread the sauce on your favorite bread, top with a cooked hamburger patty and cheese, and grill or broil until the cheese is melted and bubbly.

This rich and flavorful sauce is the perfect complement to a hearty burger patty. Give it a try next time you’re craving a classic patty melt!

> Having a hard time? Watch this video to get an overview of how to make Patty Melt Sauce Recipe:

Patty Melt Sauce Recipe

Patty Melt Sauce Recipe

Print
Serves: 4 Prep Time: Cooking Time:
Nutrition facts: 50 calories 2 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 2 tablespoons butter
  • 1/2 cup mayonnaise
  • 1/4 cup ketchup
  • 1 tablespoon Dijon mustard
  • 1 teaspoon Worcestershire sauce
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon cayenne pepper
  • 1/4 teaspoon paprika
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder

Instructions

  1. Melt butter in a saucepan over medium heat. Add flour and sugar; stir until smooth. Cook for 1 minute.
  2. In a small bowl, combine mayonnaise, ketchup, Dijon mustard, Worcestershire sauce, salt, black pepper, cayenne pepper, paprika, garlic powder, and onion powder.
  3. Cook, stirring occasionally until the mixture is bubbly and thickens. Serve over hot-cooked hamburgers.

Notes

For extra flavor, mix in some diced onion, pickles, or relish. These additions will give your sauce an extra boost of flavor that will make your patty melt even more delicious.

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Nutrition Facts

  • Calories: 50
  • Fat: 2 g
  • Cholesterol: 16 mg
  • Carbohydrates: 1 g
  • Sugar: 2 g

A patty melt is a classic American sandwich, traditionally consisting of a hamburger patty, grilled onions, and cheese on rye bread. But what sets a patty melt apart is its savory sauce.

Our patty melt sauce recipe is the perfect balance of tangy and creamy, with just a hint of spice. And at only 50 calories per serving, it’s a guilt-free way to enjoy your favorite comfort food.

So next time you’re in the mood for a delicious patty melt, be sure to try our healthy and flavorful sauce. You won’t be disappointed!

Patty Melt Sauce Recipe

Patty Melt Sauce Recipe

Conclusion

Patty Melt Sauce Recipe is a great addition to any grilled cheese sandwich. The sauce is easy to make and adds a lot of flavor. Be sure to try this recipe the next time you are grilling up some sandwiches!

Check out our page exorecipes.com for more interesting posts and blogs about recipes and food content!

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