Ingredients
Scale
- 1 pound boneless, skinless chicken breasts (cubed) 2 cups fresh gnocchi 1 cup frozen mixed vegetables (peas, carrots, corn) 1 medium onion (chopped) 2 cloves garlic (minced) 1 teaspoon dried thyme 1 teaspoon dried rosemary 1 cup chicken broth 1 cup heavy cream 1 tablespoon olive oil Salt and pepper to taste Fresh parsley (for garnish)
Instructions
Nutrition
- Calories: 480 kcal
- Protein: 25g