Muddy Buddy Rice Krispies: Easy No-Bake Dessert Recipe

Print
Share
Pin
Rice Krispies Muddy Buddies, no-bake Muddy Buddy treats, chocolate peanut butter Rice Krispies, crunchy dessert recipes, easy Muddy Buddies

Muddy Buddy Rice Krispies: A Delightful No-Bake Dessert

If you’re looking for a treat that’s easy to make, crunchy, and satisfyingly sweet, Muddy Buddy Rice Krispies are the perfect choice. Combining the classic flavors of chocolate, peanut butter, and powdered sugar with the light, crispy texture of Rice Krispies, this snack is a hit at parties, holidays, or any casual gathering.

For more dessert inspirations, check out Kentucky Butter Cake for a rich, indulgent pairing.


Why You’ll Love This Recipe

  • Quick and Easy: No baking required.
  • Versatile: Perfect for parties, gift packaging, or casual snacking.
  • Customizable: Add your favorite mix-ins like pretzels or candies.

Pair this with Cheesy Bacon Jalapeño Corn Dip for a sweet and savory combination that will wow your guests.


Ingredients You’ll Need

Core Ingredients:

  • 6 cups Rice Krispies cereal
  • 2 cups chocolate chips
  • 1/2 cup creamy peanut butter
  • 1/4 cup unsalted butter
  • 1 teaspoon vanilla extract
  • 1 1/2 cups powdered sugar

Optional Add-ons:

  • Mini marshmallows for added chewiness.
  • Pretzels or M&Ms for a festive crunch.
  • Coconut flakes for a tropical twist.

Tools You’ll Need

  • Large mixing bowl.
  • Microwave-safe bowl for melting.
  • Parchment-lined baking sheet.
  • Large resealable bag for coating.

Step-by-Step Instructions

1. Melt Chocolate and Peanut Butter

  • Combine chocolate chips, peanut butter, and butter in a microwave-safe bowl.
  • Heat in 30-second intervals, stirring until smooth.
  • Mix in vanilla extract.

2. Combine with Rice Krispies

  • Pour the melted mixture over the Rice Krispies in a large mixing bowl.
  • Stir gently to coat the cereal evenly.

3. Coat with Powdered Sugar

  • Spread the mixture on a parchment-lined baking sheet to cool.
  • Once cooled, transfer to a resealable bag, add powdered sugar, and shake until evenly coated.

4. Set and Serve

  • Spread the coated Rice Krispies back onto the baking sheet to set.
  • Serve in bowls or portion into snack bags.

Creative Variations

  1. Nut-Free Option:
    • Use sunflower seed butter or cookie butter instead of peanut butter.
  2. Dark Chocolate Delight:
    • Substitute milk chocolate with dark chocolate chips for a richer flavor.
  3. Festive Mix:
    • Add red and green M&Ms for Christmas or pastel candies for Easter.
  4. Gluten-Free:
    • Use certified gluten-free Rice Krispies and powdered sugar.
  5. Tropical Flavor:
    • Add coconut flakes and white chocolate for a refreshing twist.

Tips for Success

  • Use Fresh Cereal: Stale Rice Krispies won’t provide the desired crunch.
  • Melt Slowly: Avoid overheating chocolate to prevent burning.
  • Cool Before Coating: Ensure the mixture is cool before adding powdered sugar to avoid clumping.

Serving Suggestions

  • Arrange on a dessert platter with Raspberry Cheesecake Brownie Bites for a variety of textures.
  • Package in festive bags as holiday gifts or party favors.
  • Serve alongside coffee or hot cocoa for a cozy treat.

Storage and Shelf Life

Short-Term Storage:

  • Store in an airtight container at room temperature for up to a week.

Long-Term Storage:

  • Freeze portions in a zip-top bag for up to 3 months. Thaw at room temperature before serving.

Re-crisping:

  • If the mixture softens, spread it on a baking sheet and bake at 250°F for 5-10 minutes.

Frequently Asked Questions (FAQs)

Q1: Can I use a different cereal instead of Rice Krispies?
A: Yes, Rice Chex or Corn Chex are great alternatives.

Q2: How can I prevent clumping when adding powdered sugar?
A: Let the mixture cool completely before coating with powdered sugar.

Q3: Can I make this recipe nut-free?
A: Absolutely! Use nut-free spreads like cookie butter or sunflower seed butter.

Q4: What’s the best way to package these for gifts?
A: Use clear cellophane bags tied with a ribbon or festive tins.

Q5: How many servings does this recipe make?
A: This recipe yields about 12 servings, depending on portion size.


Internal Linking Opportunities


Conclusion

Muddy Buddy Rice Krispies are the ultimate no-bake treat for any occasion. Their irresistible combination of crunch, sweetness, and chocolatey goodness makes them a crowd-pleaser. Try them for your next gathering or as a fun family snack, and let us know your favorite variations!

Emy Robert

Pro Chef & Blogger

HI! I’m Emy. Cookbook author,
Mother of 1 and cookie fan.
On my food blog you’ll find easy
and delicious recipes.

Emy Robert

as feutured on:

Free ebook!

Download My Free Dinner eBook!

Join us and receive new recipes every week! Download our FREE eBook with quick and easy dinner recipes that are family-friendly and delicious.
Welcome to my kitchen, where time around the table is more important than what is on it. Join me in making easy, delicious recipes your whole family will love.
© 2024 Exorecipes, All rights reserved