Jeff’s Hot Dog Chili Recipe

by Jack Harrison
Jeff's Hot Dog Chili Recipe

If you’re looking for a hearty chili recipe that will warm you up on a cold winter day, you need to try Jeff’s Hot Dog Chili Recipe. This recipe is perfect for anyone who loves hot dogs and chili – it’s easy to make and it tastes delicious.

Jeff’s Hot Dog Chili Recipe is made with ground beef, onions, garlic, and a variety of other spices. It’s simmered for hours until it’s thick and delicious. You can serve it with a spoon, in a bowl, or even on a bun.

Whether you’re looking for a hearty chili recipe to warm you up on a cold winter day or you just love hot dogs, Jeff’s Hot Dog Chili Recipe is the perfect recipe for you.

How to make Jeff’s Hot Dog Chili?

Jeff’s Hot Dog Chili is a family favorite that is easy to make and always a hit. This chili is made with ground beef, tomatoes, onions, garlic, and a can of black beans.

The chili is simmered for hours on low heat to create a hearty and delicious meal.

To make Jeff’s Hot Dog Chili, start by heating a large pot of water on the stovetop.

Add the ground beef and cook until browned. Add the tomatoes, onions, garlic, and black beans, and simmer for hours.

The chili will be thick and hearty, perfect for a cold winter night. Serve with shredded cheese and sour cream on top for extra deliciousness.

> Check out this video about how to make Jeff’s Hot  Dog Chili:

Ingredients

  • 1 lb. hot dogs, grilled and diced
  • 1 onion, diced
  • 1 green pepper, diced
  • 2 cloves garlic, minced
  • 1 (15 oz) can diced tomatoes, undrained
  • 3 tablespoons tomato paste
  • 1 tablespoon chili powder
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon cumin
  • 1/2 teaspoon oregano
  • 1/4 teaspoon black pepper
  • 1 (15 oz) can of kidney beans, rinsed and drained
  • 1 (15 oz) can of pinto beans, rinsed and drained

Instructions

  1. As anyone who has ever hosted a summer barbecue knows, nothing is more classic – or more popular – than a pot of chili. This all-American dish is the perfect blend of comfort and flavor, and it can be easily customized to suit any taste.
  2. For a basic chili recipe, start by combine hot dogs, onion, green pepper, garlic, tomatoes, tomato paste, chili powder, sugar, salt, cumin, oregano and black pepper in a large pot.
  3. Bring the mixture to a boil over medium heat, then reduce the heat to low and simmer for 30 minutes.
  4. Stir in kidney beans and pinto beans and simmer for another 15 minutes. When it’s time to serve, offer shredded cheese, diced onions and/or sour cream as toppings.
  5. This chili is perfect for a game day party or any chilly day! It’s hearty, filling and packed with flavor. Plus, it’s easy to make and can be easily customized to your liking. So fire up the grill and get cooking!

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Nutrition Facts

  • Serving Size: 1
  • Calories: 190
  • Fat: 7 g
  • Saturated Fat: 2.5 g
  • Cholesterol: 25 mg
  • Sodium: 850 mg
  • Carbohydrates: 23 g
  • Fiber: 5 g
  • Sugar: 6 g
  • Protein: 10 g
Jeff's Hot Dog Chili Recipe

Jeff’s Hot Dog Chili Recipe

FAQs about Jeff’s Hot Dog Chili Recipe

What kind of hot dogs should I use?

You can use any kind of hot dog that you like. I usually use beef hot dogs, but you can also use pork, turkey, or even vegan hot dogs.

Can I make this chili ahead of time?

Yes, you can make the chili ahead of time and reheat it when you’re ready to eat. Leftover chili can be frozen for up to 3 months.

What should I serve with this chili?

This chili is great served with shredded cheese and chopped onions on top. You can also serve it with crackers, cornbread, or a side of rice.

How hot is this chili?

The chili has a little bit of heat, but you can always add more if you want it to be spicier. If you want a little more heat, you can add a diced jalapeño pepper to the pot when you add the other vegetables.

Jeff's Hot Dog Chili Recipe

Jeff's Hot Dog Chili Recipe

Print
Serves: 1 Prep Time: Cooking Time:
Nutrition facts: 190 calories 7 grams fat
Rating: 5.0/5
( 1 voted )

Ingredients

  • 1 lb. hot dogs, grilled and diced
  • 1 onion, diced
  • 1 green pepper, diced
  • 2 cloves garlic, minced
  • 1 (15 oz) can diced tomatoes, undrained
  • 3 tablespoons tomato paste
  • 1 tablespoon chili powder
  • 1 teaspoon sugar
  • 1 teaspoon salt
  • 1/2 teaspoon cumin
  • 1/2 teaspoon oregano
  • 1/4 teaspoon black pepper
  • 1 (15 oz) can of kidney beans, rinsed and drained
  • 1 (15 oz) can of pinto beans, rinsed and drained

Instructions

  • In a large pot over medium heat, combine the hot dogs, onion, green pepper, garlic, tomatoes, tomato paste, chili powder, sugar, salt, cumin, oregano, and black pepper.
  • Bring to a boil, reduce the heat to low, and simmer for 30 minutes.
  • Stir in the kidney beans and pinto beans and cook for an additional 15 minutes.
  • Serve with shredded cheese and chopped onions, if desired.

Notes

If you want a little more heat, you can add a diced jalapeño pepper to the pot when you add the other vegetables.

Conclusion

If you’re looking for a quick and easy chili recipe that’ll satisfy your cravings, Jeff’s Hot Dog Chili is definitely the recipe for you! This dish is perfect for a relaxed weekend supper, or for when you need something quick and easy to cook up on a busy day. Thanks for reading, Exorecipes.com hope you enjoy Jeff’s Hot Dog Chili recipe!

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