Description
Juicy steak bites coated in a sweet and savory honey garlic sauce, perfect for a quick and flavorful meal.
Ingredients
Scale
For the Crust:
- 1.5 lbs sirloin steak, cut into bite-sized pieces
- 3 tbsp soy sauce
- 2 tbsp honey
- 4 cloves garlic, minced
- 1 tbsp olive oil
- 1 tsp black pepper
- 1/2 tsp red pepper flakes (optional)
- 1 tbsp butter
- 1 tbsp chopped parsley (for garnish)
Instructions
1. Prepare the Crust:
- In a bowl, mix soy sauce, honey, minced garlic, black pepper, and red pepper flakes (if using). Set aside.
- Heat olive oil in a large skillet over medium-high heat. Add steak bites and cook for 3-4 minutes until browned on all sides.
- Reduce heat to medium and pour the honey garlic sauce over the steak bites. Stir well to coat.
- Add butter and continue cooking for another 2-3 minutes until the sauce thickens slightly.
- Garnish with chopped parsley and serve hot.
Notes
You can customize the seasonings to taste.