Ham and Cheese Crescent Rolls: A Delicious and Easy Recipe
Introduction
Ham and Cheese Crescent Rolls are a simple yet delicious way to enjoy a savory treat that’s perfect for snacks, appetizers, or quick meals. These rolls combine flaky crescent dough, savory ham, and melted cheese to create a dish that’s hard to resist.
For other crescent roll-inspired ideas, check out Revolutionizing Weeknight Dinners: The Crescent Roll Pizza Phenomenon for a creative twist on classic dough recipes.
Why Ham and Cheese Crescent Rolls are Perfect for Any Occasion
- Quick and Easy to Prepare
- Minimal ingredients and prep time make it a go-to recipe for busy schedules.
- Versatile and Customizable
- Ideal for breakfast, lunch, or dinner.
- Easily adaptable with different fillings and flavors.
Pair them with Ham and Potato Casserole for a hearty meal.
Ingredients for Ham and Cheese Crescent Rolls
Core Ingredients
- Crescent roll dough
- Thinly sliced ham
- Cheese slices (cheddar, Swiss, or provolone)
Optional Add-Ins
- Honey mustard or mayonnaise for a tangy kick
- Chopped herbs like parsley or chives
Substitutions
- Turkey slices or vegetarian ham for a dietary alternative
- Vegan cheese for a plant-based version
Step-by-Step Instructions
1. Preparation
- Preheat the oven to 350°F (175°C).
- Line a baking sheet with parchment paper.
2. Assembly
- Roll out crescent dough and separate into triangles.
- Layer ham and cheese on each triangle.
- Roll tightly from the wide end to the tip.
3. Baking
- Arrange on the baking sheet and brush with egg wash.
- Bake for 15-18 minutes or until golden brown.
4. Serving
- Let cool slightly before serving with your favorite dips, like honey mustard or marinara sauce.
Creative Variations
- Breakfast Crescent Rolls
- Add scrambled eggs and bacon for a hearty morning meal.
- Italian-Inspired Rolls
- Use prosciutto and mozzarella, and brush with garlic butter.
- Vegetarian Option
- Replace ham with sautéed mushrooms or roasted vegetables.
- Holiday Crescent Wreath
- Arrange the rolls in a circular pattern for festive gatherings.
FAQs About Ham and Cheese Crescent Rolls
Can These Be Made Ahead?
Yes, prepare them up to 24 hours in advance and refrigerate until ready to bake.
What’s the Best Cheese for Crescent Rolls?
Swiss, cheddar, and provolone are great options, but feel free to experiment.
Can I Freeze Them?
Absolutely! Freeze uncooked rolls on a tray, then transfer to a freezer bag. Bake directly from frozen, adding 2-3 minutes to the baking time.
How Do I Prevent Over-Browning?
Cover with foil during the last few minutes of baking if needed.
Serving Suggestions
- Serve as a standalone snack or with dips like ranch dressing or Dijon mustard.
- Pair with Garlic Rosemary Steak and Potatoes Skillet for a complete meal.
Internal Linking Opportunities
- Link to Revolutionizing Weeknight Dinners: The Crescent Roll Pizza Phenomenon for another creative crescent roll idea.
- Suggest Ham and Potato Casserole as a complementary dish.
- Recommend Easy Breakfast Casserole for a complete brunch menu.
Conclusion
Ham and Cheese Crescent Rolls are a quick, versatile, and delicious recipe suitable for any occasion. Whether for a snack, appetizer, or meal, they deliver in both taste and convenience. Try pairing them with other comforting dishes like Ham and Potato Casserole to elevate your dining experience.
