Description
This slow cooker recipe combines tender chicken with flavorful garlic and Parmesan cheese, along with hearty potatoes for an easy meal.
Ingredients
Scale
- 2 pounds boneless skinless chicken breasts
- 1.5 pounds baby potatoes, halved
- 1/2 cup grated Parmesan cheese
- 1/4 cup olive oil
- 4 garlic cloves, minced
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- Salt and pepper to taste
Instructions
- Step 1: Place the chicken breasts at the bottom of the crockpot.
- Step 2: Add the halved baby potatoes on top of the chicken.
- Step 3: In a small bowl, mix olive oil, minced garlic, oregano, basil, salt, and pepper; pour over the chicken and potatoes.
- Step 4: Sprinkle grated Parmesan cheese evenly over the mixture.
- Step 5: Cover and cook on low for 6-8 hours or until chicken is tender.
- Step 6: Stir gently before serving.
Notes
For best results, use fresh garlic and adjust seasoning to taste. This recipe is perfect for busy weeknights.
Nutrition
- Calories: 450
- Sugar: 2g
- Fat: 20g
- Carbohydrates: 25g
- Protein: 35g