Description
Dive into the delightful world of Frozen Yogurt Bark, a treat that promises to tickle your taste buds while offering a fun twist on snacking! Packed with creamy yogurt, fresh fruits, and a hint of sweetness, this bark is perfect for any time you need a quick, healthy snack. Easy to make and even easier to love, it’s sure to become a staple in your freezer!
Ingredients
Scale
- 2 cupsplain Greek yogurt
- 3 tablespoonshoneyor maple syrup
- 1 teaspoonvanilla extract
- 1/2 cupsliced strawberries
- 1/2 cupblueberries
- 1/4 cupgranola
- 2 tablespoonsshredded coconut (optional)
- A pinch of salt
Instructions
- In a large mixing bowl, combine Greek yogurt,honey, and vanilla extract. Stir until smooth.
- Line abaking sheetwithparchment paperand evenly spread the yogurt mixture, about 1/4-inch thick.
- Sprinkle strawberries, blueberries, granola, and shredded coconut (if using) over the top.
- Freeze the tray for at least 4 hours or until the yogurt is fully set and firm.
- Once frozen, break the sheet into bark pieces. Serve immediately or store in the freezer in an airtight container.
Notes
For a vegan version, substitute Greek yogurt with your preferred plant-based yogurt andhoneywith agave syrup.Feel free to add nuts, seeds, or chocolate chips for extra flavor and texture.
Nutrition
- Calories: 100
- Sugar: 9
- Fat: 2
- Carbohydrates: 12
- Protein: 6