We know the best way to keep your crust from getting soggy on your chicken pot pie: It all depends on not having a soupy chicken filling. The filling should be thick when it comes off the stove; too much chicken broth and you’ll run the risk of it seeping through your crust before it’s baked. Get the recipe at Delish.com. #delish #easy #recipe #chicken #pot #pie #chickenpotpie #homemade #scratch #video #piecrust #crust #best #fromscratch
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