Description
A delicious twist on classic sloppy joes with melty grilled cheese.
Ingredients
Scale
For the Crust:
- 1 lb ground beef
- 1 small onion, diced
- 1/2 cup ketchup
- 1 tbsp mustard
- 1 tbsp Worcestershire sauce
- 1 tsp garlic powder
- 1 tsp onion powder
- Salt and pepper to taste
- 8 slices bread
- 8 slices cheddar cheese
- 2 tbsp butter
Instructions
1. Prepare the Crust:
- In a skillet over medium heat, brown the ground beef with diced onion until fully cooked.
- Drain excess fat and stir in ketchup, mustard, Worcestershire sauce, garlic powder, onion powder, salt, and pepper. Simmer for 5 minutes.
- Butter one side of each bread slice. Place a slice of cheese on the unbuttered side of 4 bread slices.
- Spoon the sloppy joe mixture over the cheese, then top with another slice of cheese and the remaining bread slices (buttered side out).
- Grill sandwiches in a skillet over medium heat until golden brown and cheese is melted, about 3-4 minutes per side.
Notes
You can customize the seasonings to taste.