Yield: 6 servings

Irresistible Creamy Easy Baked Mac and Cheese Recipe

A classic creamy baked macaroni and cheese with a golden crust.

Prep Time15 minutes

Cook Time30 minutes

Total Time45 minutes

Ingredients

• 8 ounces elbow macaroni
• 2 cups shredded cheddar cheese
• 2 cups milk
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 1 teaspoon salt
• 1 /2 teaspoon black pepper
• 1 /2 teaspoon paprika

Instructions

1. Preheat oven to 350°F (175°C).
2. Cook macaroni according to package instructions; drain.
3. In a saucepan, melt butter over medium heat. Stir in flour until smooth.
4. Gradually add milk, stirring constantly until thickened.
5. Add cheddar cheese, salt, pepper, and paprika; stir until cheese melts.
6. Mix cheese sauce with cooked macaroni and pour into a baking dish.
7. Bake for 30 minutes or until bubbly and golden.

Notes

For a crispier top, broil for the last 2 minutes. Adjust cheese for creaminess.