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Pizza Burger Pie with Beef Pepperoni

  • Author: Chef Mia

Description

This delicious fusion of a pizza and a burger is baked to perfection in a flaky crescent roll crust. Packed with savory ground beef, melty cheese, and beef pepperoni, this dish is perfect for dinner or a fun family treat!

Ingredients

Scale
  • 1lb ground beef.½ cupdiced onion.1 cuppizza sauce.1 tspItalian seasoning.½ tspgarlic powder.¼ tspsalt.¼ tspblack pepper.
  • ½ cupdiced onion.1 cuppizza sauce.1 tspItalian seasoning.½ tspgarlic powder.¼ tspsalt.¼ tspblack pepper.
  • 1 cuppizza sauce.1 tspItalian seasoning.½ tspgarlic powder.¼ tspsalt.¼ tspblack pepper.
  • 1 tspItalian seasoning.½ tspgarlic powder.¼ tspsalt.¼ tspblack pepper.
  • ½ tspgarlic powder.¼ tspsalt.¼ tspblack pepper.
  • ¼ tspsalt.¼ tspblack pepper.
  • ¼ tspblack pepper.
  • 1package (8 oz) refrigerated crescent roll dough.1 ½ cupsshredded mozzarella cheese.½ cupslicedbeef pepperoni.½ cupsliced black olives.½ cupchopped bell peppers.
  • 1 ½ cupsshredded mozzarella cheese.½ cupslicedbeef pepperoni.½ cupsliced black olives.½ cupchopped bell peppers.
  • ½ cupslicedbeef pepperoni.½ cupsliced black olives.½ cupchopped bell peppers.
  • ½ cupsliced black olives.½ cupchopped bell peppers.
  • ½ cupchopped bell peppers.

Instructions

  1. Preheat your oven to375°F (190°C).
  2. Heat a large skillet over medium heat. Cook the ground beef and diced onion until the beef is browned and the onion is translucent. Drain any excess fat.Stir in the pizza sauce, Italian seasoning, garlic powder, salt, and black pepper. Simmer for5 minutes, then remove from heat.2️⃣Prepare the Crust:Unroll the crescent roll dough and press it into the bottom and up the sides of a greased9-inch pie dishto form a crust.3️⃣Assemble the Pie:Spoon the beef mixture evenly into the prepared crust.Sprinkle with shredded mozzarella cheese.Top with slicedbeef pepperoni, black olives, and chopped bell peppers.4️⃣Bake the Pie:Bake in the preheated oven for20–25 minutes, or until the crescent roll crust is golden brown and the cheese is melted and bubbly.5️⃣Cool and Serve:Allow the pie to cool for a few minutes before slicing. Serve warm and enjoy this hearty and flavorful pizza-burger fusion!
  3. Stir in the pizza sauce, Italian seasoning, garlic powder, salt, and black pepper. Simmer for5 minutes, then remove from heat.2️⃣Prepare the Crust:Unroll the crescent roll dough and press it into the bottom and up the sides of a greased9-inch pie dishto form a crust.3️⃣Assemble the Pie:Spoon the beef mixture evenly into the prepared crust.Sprinkle with shredded mozzarella cheese.Top with slicedbeef pepperoni, black olives, and chopped bell peppers.4️⃣Bake the Pie:Bake in the preheated oven for20–25 minutes, or until the crescent roll crust is golden brown and the cheese is melted and bubbly.5️⃣Cool and Serve:Allow the pie to cool for a few minutes before slicing. Serve warm and enjoy this hearty and flavorful pizza-burger fusion!
  4. Unroll the crescent roll dough and press it into the bottom and up the sides of a greased9-inch pie dishto form a crust.3️⃣Assemble the Pie:Spoon the beef mixture evenly into the prepared crust.Sprinkle with shredded mozzarella cheese.Top with slicedbeef pepperoni, black olives, and chopped bell peppers.4️⃣Bake the Pie:Bake in the preheated oven for20–25 minutes, or until the crescent roll crust is golden brown and the cheese is melted and bubbly.5️⃣Cool and Serve:Allow the pie to cool for a few minutes before slicing. Serve warm and enjoy this hearty and flavorful pizza-burger fusion!
  5. Spoon the beef mixture evenly into the prepared crust.
  6. Sprinkle with shredded mozzarella cheese.Top with slicedbeef pepperoni, black olives, and chopped bell peppers.4️⃣Bake the Pie:Bake in the preheated oven for20–25 minutes, or until the crescent roll crust is golden brown and the cheese is melted and bubbly.5️⃣Cool and Serve:Allow the pie to cool for a few minutes before slicing. Serve warm and enjoy this hearty and flavorful pizza-burger fusion!
  7. Top with slicedbeef pepperoni, black olives, and chopped bell peppers.4️⃣Bake the Pie:Bake in the preheated oven for20–25 minutes, or until the crescent roll crust is golden brown and the cheese is melted and bubbly.5️⃣Cool and Serve:Allow the pie to cool for a few minutes before slicing. Serve warm and enjoy this hearty and flavorful pizza-burger fusion!
  8. Bake in the preheated oven for20–25 minutes, or until the crescent roll crust is golden brown and the cheese is melted and bubbly.5️⃣Cool and Serve:Allow the pie to cool for a few minutes before slicing. Serve warm and enjoy this hearty and flavorful pizza-burger fusion!
  9. Allow the pie to cool for a few minutes before slicing. Serve warm and enjoy this hearty and flavorful pizza-burger fusion!

Notes

Customizations: Add your favorite toppings, such as mushrooms or jalapeños, for a personalized touch.Crescent Dough Tips: Be sure to press the seams of the crescent roll dough together for a seamless crust.Storage: Leftovers can be refrigerated in an airtight container for up to 3 days and reheated in the oven.
Crescent Dough Tips: Be sure to press the seams of the crescent roll dough together for a seamless crust.Storage: Leftovers can be refrigerated in an airtight container for up to 3 days and reheated in the oven.
Storage: Leftovers can be refrigerated in an airtight container for up to 3 days and reheated in the oven.

Find it online: https://exorecipes.com/delicious-pizza-burger-pie-recipes-youll-love/