Description
These elegant phyllo cups are filled with goat cheese, cranberries, and almonds, topped with a sweet maple balsamic glaze.
Ingredients
Scale
- 1 package phyllo dough
- 4 oz goat cheese
- 1/2 cup cranberries
- 1/4 cup almonds
- For glaze:
- 1/4 cup maple syrup
- 2 tbsp balsamic vinegar
Instructions
- Preheat oven to 350°F.
- Prepare phyllo cups by layering dough in muffin tins.
- Mix goat cheese, cranberries, and almonds.
- Fill cups with the mixture.
- Bake for 10 minutes.
- Drizzle with maple balsamic glaze.
Notes
Serve chilled.
Nutrition
- Calories: 120
- Sugar: 10g
- Fat: 6g
- Carbohydrates: 15g
- Protein: 3g