Classic Chicken Salad Recipe: A Timeless Favorite
Introduction
Classic Chicken Salad is a versatile and timeless dish loved for its simplicity and adaptability. Whether served in sandwiches, wraps, or on a bed of greens, this recipe offers endless possibilities. Its combination of creamy, crunchy, and savory elements makes it a must-have for lunches, picnics, or light dinners.
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What Is a Classic Chicken Salad Recipe?
This recipe blends tender chicken, crisp vegetables, and creamy dressing to create a dish that’s as nutritious as it is flavorful. Popular add-ins like grapes, nuts, or herbs allow for customization, making it suitable for every palate.
Find inspiration for unique ingredients at Creative Chicken Salad Additions.
Ingredients
Core Ingredients
- 2 cups cooked, shredded chicken
- ½ cup mayonnaise
- 1 tablespoon Dijon mustard
- 1–2 stalks celery, chopped
- 1 small red onion, finely diced
- 1 tablespoon lemon juice
- Salt and pepper to taste
Optional Additions
- Sliced almonds or walnuts
- Red grapes or dried cranberries
- Fresh herbs like dill or parsley
Step-by-Step Recipe
1. Preparing the Chicken
- Use poached, roasted, or leftover chicken.
- Shred or chop into bite-sized pieces.
2. Making the Dressing
- In a large bowl, whisk mayonnaise, Dijon mustard, lemon juice, salt, and pepper.
3. Mixing the Salad
- Fold chicken, celery, onion, and any optional ingredients into the dressing.
- Mix until evenly coated.
4. Chilling
- Cover and refrigerate for at least 30 minutes to let the flavors meld.
Creative Variations
1. Greek-Style Chicken Salad
- Add feta, olives, and cucumbers; substitute Greek yogurt for mayonnaise.
2. Sweet and Savory
- Incorporate apples, pecans, and a touch of honey for balance.
3. Asian Fusion
- Mix in sesame oil, soy sauce, and shredded carrots.
4. Low-Calorie Option
- Use light mayo or plain Greek yogurt for a healthier twist.
Serving Suggestions
- Serve in lettuce wraps for a low-carb option.
- Use as a filling for croissants or sandwiches.
- Pair with crackers or fresh greens for a simple meal.
FAQs
1. Can I freeze chicken salad?
Freezing is not recommended as the mayonnaise-based dressing may separate.
2. How long does it last in the fridge?
Store in an airtight container for up to 3 days.
3. Can I make it dairy-free?
Yes, use vegan mayonnaise for a dairy-free option.
4. What’s the best chicken to use?
Poached or roasted chicken works best for its tenderness and flavor.
5. Can I skip the mayonnaise?
Substitute with Greek yogurt or a vinaigrette for a lighter dressing.
Internal Linking Opportunities
- Perfect Ribeye Steak Recipe as a savory main dish to complement this salad.
- Mini Pineapple Coconut Milk Cheesecakes for a tropical dessert pairing.
- Slow Cooker Chicken Alfredo Lasagna for another comforting chicken-based dish.
Conclusion
The Classic Chicken Salad Recipe is a go-to option for its simplicity and ability to adapt to various tastes. With endless customization options and serving ideas, it’s a versatile dish that fits into any occasion.
