Description
A creamy, indulgent smoothie that tastes just like a cinnamon roll but is packed with wholesome ingredients to kickstart your morning. Perfect for busy days when you crave something sweet yet nutritious.
Ingredients
Scale
For the Crust:
- For the smoothie base:
- 1 cup unsweetened almond milk (or milk of choice)
- 1 frozen banana (sliced before freezing)
- 1/2 cup rolled oats
- 1/4 cup Greek yogurt (vanilla or plain)
- 1 tbsp almond butter
- 1 tsp vanilla extract
- 1/2 tsp ground cinnamon
- 1/8 tsp ground nutmeg
- For the topping:
- 1 tbsp cream cheese (softened)
- 1 tsp maple syrup
- 1/2 tsp cinnamon
- 1 tbsp chopped walnuts (optional)
Instructions
1. Prepare the Crust:
- 1. Blend all smoothie base ingredients in a high-speed blender until completely smooth (about 1-2 minutes).
- 2. In a small bowl, whisk together softened cream cheese, maple syrup, and cinnamon until smooth.
- 3. Pour smoothie into a glass, then drizzle the cream cheese mixture on top.
- 4. Sprinkle with chopped walnuts if using.
- 5. Serve immediately with a reusable straw for best texture.
Notes
For a vegan version: Use coconut yogurt and omit cream cheese topping (replace with coconut whipped cream). Freeze leftover smoothie in popsicle molds for a later treat!