Description
A refreshing festive appetizer featuring juicy watermelon and cucumber cubes tossed with tangy feta cheese and a drizzle of balsamic glaze, perfect for holiday gatherings.
Ingredients
Scale
- 4 cups watermelon, cubed
- 2 cups cucumber, cubed
- 1 cup feta cheese, crumbled
- 1/4 cup fresh mint, chopped
- 2 tablespoons balsamic glaze
- Salt and pepper to taste
Instructions
- 1. Prepare the watermelon by cutting it into bite-sized cubes, removing the rind.
- 2. Cube the cucumber into similar sizes.
- 3. In a large bowl, gently toss the watermelon, cucumber, feta, and mint together.
- 4. Drizzle with balsamic glaze and season with salt and pepper.
- 5. Serve immediately or chill for 30 minutes for best flavor.
Nutrition
- Calories: 120
- Sugar: 12g
- Fat: 6g
- Carbohydrates: 15g
- Protein: 4g