Description
Delicate, snow-like cookies perfect for holiday celebrations.
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup powdered sugar
- 1/2 cup unsalted butter, softened
- 1 teaspoon vanilla extract
- 1/2 teaspoon salt
- For decoration: 1 cup powdered sugar for rolling
Instructions
- Preheat oven to 350°F (175°C).
- In a large bowl, cream together butter and powdered sugar until light and fluffy.
- Add vanilla extract and salt, mix well.
- Gradually stir in flour until a dough forms.
- Shape dough into 1-inch balls and place on ungreased baking sheets.
- Bake for 12-15 minutes or until lightly golden.
- Allow to cool slightly, then roll in powdered sugar.
Notes
Store in an airtight container for up to a week. For a festive touch, add food coloring to the dough.
Nutrition
- Calories: 120
- Sugar: 10g
- Fat: 5g
- Carbohydrates: 18g
- Protein: 1g