Description
Crispy on the outside, cheesy on the inside potato puffs made from mashed potatoes.
Ingredients
Scale
- 2 cups mashed potatoes
- 1 cup shredded cheese
- 1 egg
- Salt to taste
Instructions
- Mix all ingredients.
- Form into balls.
- Bake at 400°F for 20 minutes.
Notes
Great for leftovers.
Nutrition
- Calories: 150
- Sugar: 1g
- Fat: 6g
- Carbohydrates: 20g
- Protein: 5g