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Cabbage Fat-Burning Soup

  • Author: Chef Sally
  • Prep Time: 15 mins
  • Cook Time: 20 mins
  • Total Time: 35 mins
  • Yield: 8 1x
  • Method: Soup
  • Cuisine: American

Description

This low-calorie cabbage soup is a popular choice for those looking to lose weight quickly. It’s packed with vegetables and can be eaten in unlimited quantities.


Ingredients

Scale
  • 1/2 head of cabbage, chopped
  • 1 cup celery, diced
  • 1 cup onion, diced
  • 1 cup carrots, dice
  • 1 green bell pepper, dice
  • 2 teaspoons garlic
  • 2 cups tomatoes, chopped
  • 8 cups vegetable broth
  • 1 teaspoon black pepper
  • 1 teaspoon oregano
  • 1 teaspoon thyme
  • 2 cups green beans

Instructions

  1. In a large pot, add broth, cabbage, celery, carrots, and onion.
  2. Bring to a boil and cook for 10 minutes.
  3. Add tomatoes, green beans, bell pepper, garlic, and spices.
  4. Bring back to a boil and cook for another 10 minutes until vegetables are tender.

Notes

This soup is a staple in many weight loss programs. You can add any non-starchy vegetables you like. Eat as much as you want!


Nutrition

  • Calories: 35
  • Sugar: 4g
  • Fat: 0g
  • Carbohydrates: 8g
  • Protein: 2g