Description
A quick and versatile spicy mayo sauce perfect for sandwiches, sushi, or dipping.
Ingredients
Scale
For the Crust:
- 1/2 cup mayonnaise
- 1 tablespoon sriracha sauce
- 1 teaspoon lime juice
- 1/2 teaspoon garlic powder
- 1/2 teaspoon smoked paprika
Instructions
1. Prepare the Crust:
- In a small bowl, combine mayonnaise and sriracha.
- Add lime juice, garlic powder, and smoked paprika.
- Whisk until smooth and well combined.
- Taste and adjust spiciness if needed by adding more sriracha.
Notes
You can customize the seasonings to taste.