Description
Delicious baked apple fritters with a crispy exterior and soft, spiced apple center.
Ingredients
Scale
For the Crust:
- 2 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 tbsp baking powder
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp salt
- 2 large eggs
- 1/2 cup milk
- 2 tbsp melted butter
- 1 tsp vanilla extract
- 2 cups diced apples
- 1/2 cup powdered sugar (for glaze)
Instructions
1. Prepare the Crust:
- Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
- In a large bowl, whisk together flour, sugar, baking powder, cinnamon, nutmeg, and salt.
- In another bowl, beat eggs, then mix in milk, melted butter, and vanilla extract.
- Pour wet ingredients into dry ingredients and stir until just combined. Fold in diced apples.
- Drop spoonfuls of batter onto the prepared baking sheet, spacing them about 2 inches apart.
- Bake for 15-18 minutes or until golden brown. Let cool slightly.
- Drizzle with powdered sugar glaze (mix powdered sugar with 1-2 tbsp water) before serving.
Notes
You can customize the seasonings to taste.