Description
A delicious dessert featuring baked pears topped with fresh berries, drizzled with honey, and sprinkled with walnuts and blue cheese.
Ingredients
Scale
- 4 ripe pears, halved and cored
- 1 cup fresh mixed berries (such as strawberries, blueberries, and raspberries)
- 2 tablespoons honey
- 1/2 cup walnuts, chopped
- 1/4 cup blue cheese, crumbled
Instructions
- Preheat the oven to 375°F (190°C).
- Place the pear halves cut-side up in a baking dish.
- Drizzle the pears with honey.
- Sprinkle the berries, walnuts, and blue cheese over the pears.
- Bake in the preheated oven for 20-25 minutes, or until the pears are tender.
Notes
For a vegetarian option, ensure the blue cheese is made without animal rennet. Serve warm with a scoop of vanilla ice cream for extra indulgence.
Nutrition
- Calories: 220
- Sugar: 18g
- Fat: 11g
- Carbohydrates: 28g
- Protein: 4g